Mashed drumstick

Kids dont know to eat drum stick. They end up in discarding them half way through. Kids will sure love this easy and lipsmaking drumstick mash and eat it a lot more than what they might eat if served with the peel.

Ingredients:

4 long fleshy drumsticks
1/2 tsp Mustard seeds
1/2 tsp cumin seeds
1 tsp pepper powder
salt as required
A pinch of asafoetida
Oil for seasoning

Method:

1. Boil the drumstick with salt till it is too soft and breaks on touching.
2. Remove the flesh and seeds and keep them together in a bowl.
3. Heat little oil in a pan and splutter mustard and cumin seeds. Add the cooked flesh and seedsof drumstick and add pepper powder in it and saute for a minute in low flame.
4. Add a pinch of asafoetida, sprinkle water and let it cook til the water gets absorbed.
5. Serve as side dish or mix with rice and serve.