Tuesday, March 23, 2010
Chicken 65
chicken 65
Are you a chicken lover? love chicken 65 but keep visiting hotels to taste them? hmm, here is the very easy recipe of 65. Just hop into a departmental store, buy some chicken 65 masala or chilli chicken masala and store it at home. it will come in handy. Now for the way to do it.
Ingredients:
200 g boneless chicken cubes
1 tbsp ginger garlic paste
1 tsp turmeric powder
2 heaped tbsp chicken 65 masala or chilli chicken masala (no need to add salt the masala has enough salt and spice)
or you can use garam masala nad red chilli powder wwith salt instead but taste wont be as effective as the chicken 65 masala
2 tbsp fresh thick curds (optional but gives great rich taste)
Method:
1. Just mix all the ingredients together, marinate in fridge for an hour (No need to keep in freezer), or you can keep outside too for 2 hours.
2. take the chicken out, heat oil in pan enough for a shallow fry. put the chicken pieces along with masala if some paste is in the pan. Fry it in simmer mode till the chicken is done inside and crispy outside. keep turning it once a minute so tat it doesnt stick in the pan.
yummy 65 is ready to eat. something irresistable.
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