Sunday, May 30, 2010
Ladiesfinger fry/Okra
who doesnt love ladies finger!! and if it is made crispy too!!!
Ingredients
250 g ladies finger (chop very thinly with no more then 2 mm a piece)
salt as needed
1 tsp red chilli powder
1 tsp cumin powder (if you have it at home)
oil to fry
Method
1. heat oil and add the ladies finger, salt, chilli powder and cumin powder mix well and simmer stove and cook with lid closed for 2 minutes
2. open the lid mix well once, check if you need extra oil and add if needed, bring flame to medium and let the l'finger cook by itself. check out once in 3 minutes to stir once so that it doesnt catch to the pan
3. once your desired crispiness is obtained (which may take some 10 minutes atleast so be patient and dont stop it half cooked) remove from flame and eat it as you like
(i love it with hot plain rice and ghee)
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nanthini, you make me hungry!!! I really gonna try all those recipes...yammi...cant wait.. Only...I have to google : ladies finger..wondering what that could be...:))
ReplyDelete@alkmar ladies finger is also called as Okra
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